
Banana Spheres requires roughly 45 minutes from start to finish. This recipe serves 12 and costs 60 cents per serving. Watching your figure? This dairy free recipe has 204 calories, 3g of protein, and 12g of fat per serving. Not a lot of people made this recipe, and 1 would say it hit the spot. If you have hershey's semi-sweet natural baking chocolate, juice of orange, decorative baking cups, and a few other ingredients on hand, you can make it. It works well as a Southern side dish. It is brought to you by Foodista. All things considered, we decided this recipe deserves a spoonacular score of 18%. This score is rather bad. Try Boozy Banana Walnut Muffins {with Banana Chobani Greek Yogurt!}, Gluten Free Bananan Oatmeal Muffins with Banana Nut Cheerios, and Gluten Free Bananan Oatmeal Muffins with Banana Nut Cheerios for similar recipes.








Step 1
Juice the orange.
Step 2
Grate the chocolate.
Step 3
Cut up the bananas in chunks and mash them well with a fork.
Step 4
Place the mashed bananas in a mixing bowl; add the ground crackers, the walnuts, the margarine, and the orange juice; mix it well. Get your kids hands in there, if you can.
Step 5
At this point, you can pinch off lime-sized dough with your thumb and index finger to make a dough ball with your hands.
Step 6
Dirty up the dough ball with the grated chocolate and place it inside of a decorative baking cup.
Step 7
Put the banana spheres inside the fridge for 1 to 2 hours before serving.
Step 8
If allergic to nuts, please omit the walnuts or pecans.
Cuisines: Southern
Dish Types: side dish
Diets: dairy free