Banana Peanut Butter Cupcakes
Basic Information
- Servings: 12
- Ready in: 45 minutes
- Preparation time: -
- Cooking time: -
- Rating: 28.66
- Health score: 1.00
- Weight Watcher points: 14.00
Summary
You can never have too many American recipes, so give Banana Peanut Butter Cupcakes a try. One serving contains 345 calories, 5g of protein, and 13g of fat. This recipe serves 12. For 45 cents per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. A mixture of butter, banana chips, marshmallow fluff, and a handful of other ingredients are all it takes to make this recipe so tasty. This recipe is liked by 1 foodies and cooks. It works best as a dessert, and is done in about 45 minutes. It is brought to you by Foodista. Overall, this recipe earns a rather bad spoonacular score of 24%. Similar recipes are Peanut Butter Banana Cupcakes with Whipped Chocolate Peanut Butter Ganache, Peanut Butter Banana Cupcakes with Banana Frosting, and Peanut Butter Cup Banana Cupcakes.
Ingredients
all purpose flour2 cups
tsp baking powder1- tsp baking soda0.5
banana1
banana chips12
brown sugar0.5 cup
butter6 oz
eggs2
granulated sugar0.25 cup
marshmallow fluff7 oz
full fat vanilla greek yogurt0.25 cup
tsp peanut butter6
tsp vanilla extract1- flour1 cup
Instructions
Step 1
Preheat oven to 350 degrees Fahrenheit.
Step 2
Add cupcake liners to a standard 12 cup muffin tin.2.In a large bowl, mash bananas.
Step 3
Add butter, yogurt, eggs and vanilla extract.
Step 4
Mix together until evenly combined.
Step 5
Add sugars, baking powder and soda.
Step 6
Mix together until evenly combined. Slowly add flours and mixed until evenly combined.
Step 7
Spoon into muffin tins till about 3/4 full.
Step 8
Add about 1/2 TSP of peanut butter to each cupcake. Using a sharp knife or skewer, gently swirl peanut butter in.
Step 9
Place in oven and cook until a toothpick inserted comes out clean, about 25 minutes.
Step 10
Let cool completely. Preheat broiler, add a small dollop of marshmallow fluff onto each cupcake.
Step 11
Place cupcakes on a cookie sheet, and place on rack as close to broiler as possible. Cook until marshmallow top is browned, about 2-3 minutes.
Step 12
Remove and take off cookie sheet to cool.
Step 13
Let cool and then stick a banana chip vertically in each cupcake.ENJOY!
Categories
Cuisines: American
Dish Types: dessert