Baked Stuffed Pork Chops
Basic Information
- Servings: 4
- Ready in: 45 minutes
- Preparation time: -
- Cooking time: -
- Rating: 71.25
- Health score: 24.00
- Weight Watcher points: 11.00
Summary
Baked Stuffed Pork Chops could be just the dairy free recipe you've been looking for. One serving contains 434 calories, 36g of protein, and 12g of fat. For $1.79 per serving, this recipe covers 26% of your daily requirements of vitamins and minerals. This recipe serves 4. 1 person found this recipe to be yummy and satisfying. A mixture of pork chops, salt and pepper, bread crumbs, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 45 minutes. It works well as a main course. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 68%, which is good. Similar recipes include Stuffed Baked Pork Chops with Prosciutto and Mozzarella, Stuffed Baked Pork Chops with Prosciutto and Mozzarella, and Pesto Stuffed Oven Baked Pork Chops.
Ingredients
pork chops4
celery0.25 cup
bread crumbs2 cups
onion1
pepper0.5 teaspoon
poultry seasoning0.125 teaspoon
sage0.5
salt0.5 teaspoon
salt and pepper4 servings
water0.5 cup
Instructions
Step 1
Slit a pocket along the bone side of each chop. Prepare the stuffing by browning the onion and celery in a little fat, then combining with crumbs, salt and pepper, sage and poultry seasoning and water. Stuff each chop with 1/4 of the mixture. Skewer edges together with toothpicks; season chops with salt and pepper.
Step 2
Place in baking pan. Cover and bake in a moderate 350 degree oven for one hour.
Step 3
Remove cover and continue 2
Step 4
Serves
Step 5
Serves 4.
Categories
Dish Types: lunch, main course, main dish, dinner
Diets: dairy free