Baked Creamed Potatoes

Baked Creamed Potatoes

Gluten Free

Basic Information

  • Servings: 4
  • Ready in: 45 minutes
  • Preparation time: -
  • Cooking time: -
  • Rating: 46.17
  • Health score: 6.00
  • Weight Watcher points: 13.00

Summary

Baked Creamed Potatoes is a side dish that serves 4. For 69 cents per serving, this recipe covers 12% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free recipe has 395 calories, 9g of protein, and 30g of fat per serving. 1 person were glad they tried this recipe. This recipe from Foodista requires parsley, parmesan cheese, mustard, and milk. From preparation to the plate, this recipe takes around 45 minutes. Overall, this recipe earns a good spoonacular score of 43%. Try Baked Creamed Potatoes, Creamed Spinach Twice-Baked Potatoes, and Baked Sweet Potatoes Topped with Chicken Apple Sausage and Apples and Baked Potatoes Topped with Creamed Chicken for similar recipes.

Ingredients

  • cheese
    cheese45 grams
  • eggs
    eggs1
  • mayonnaise
    mayonnaise0.5 cup
  • milk
    milk0.125 cup
  • mustard
    mustard0.5 teaspoon
  • parmesan cheese
    parmesan cheese0.125 cup
  • parsley
    parsley0.5 tablespoon
  • potatoes
    potatoes0.5 kg
  • salt
    salt4 servings
  • cream
    cream0.25 cup
Instructions

Step 1

Peel and chop potatoes and cook in boiling salted water until tender.

Step 2

Drain, and mash until smooth.

Step 3

Mix with mayonnaise, sour cream, milk, eggs, parsley and mustard.Press mixture evenly into a greased ovenproof dish, sprinkle with the combined grated cheeses and bake uncovered at 200 C for 20-30 minutes until golden on top.

Categories

Dish Types: side dish

Diets: gluten free

Source Information

Source: Foodista

License: CC BY 3.0

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