Baked Chicken with Cinnamon Apples
Basic Information
- Servings: 4
- Ready in: 45 minutes
- Preparation time: -
- Cooking time: -
- Rating: 52.74
- Health score: 10.00
- Weight Watcher points: 16.00
Summary
The recipe Baked Chicken with Cinnamon Apples can be made in approximately 45 minutes. This recipe serves 4. Watching your figure? This gluten free, dairy free, paleolithic, and primal recipe has 611 calories, 36g of protein, and 42g of fat per serving. For $2.25 per serving, this recipe covers 18% of your daily requirements of vitamins and minerals. 1 person were glad they tried this recipe. Head to the store and pick up white wine, powdered cinnamon, extra virgin olive oil, and a few other things to make it today. Not a lot of people really liked this main course. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 65%, which is pretty good. Similar recipes are Cinnamon Baked Apples, Baked Cinnamon Apples, and Cinnamon Baked Apples.
Ingredients
apples2
powdered cinnamon4 servings
extra virgin olive oil0.25 cup
onion0.5
salt & pepper4 servings
white wine0.5 cup
chicken1
Instructions
Step 1
Preheat oven to 400 degrees Farenheit. Season your chicken with salt and pepper. Grease your baking dish with PAM.
Step 2
Place the quartered apples and onions in the baking dish and stuff some in your chicken.
Step 3
Sprinkle the cinnamon all around and on top of the apples and onions.
Step 4
Place chicken in the middle and pour on and around the white wine and drizzle on and around the extra virgin olive oil. Using kitchen twine, truss your chicken (optional).
Step 5
Bake the chicken for 40 minutes. Then lower oven to 350 degrees and bake for another 20 minutes.
Step 6
Serve chicken with the apples/onions and some rice on the side.
Categories
Dish Types: lunch, main course, main dish, dinner
Diets: gluten free, dairy free, paleolithic, primal, ketogenic