Baie Rose and Orange-Scented Red Berry NON COOK FREEZER Jam
Basic Information
- Servings: 50
- Ready in: 45 minutes
- Preparation time: -
- Cooking time: -
- Rating: 79.88
- Health score: 37.00
- Weight Watcher points: 1.00
Summary
If you want to add more gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly recipes to your recipe box, Baie Rose and Orange-Scented Red Berry NON COOK FREEZER Jam might be a recipe you should try. For $2.47 per serving, this recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 50. One portion of this dish contains roughly 2g of protein, 1g of fat, and a total of 111 calories. A mixture of orange zest, raspberries, powdered pectin, and a handful of other ingredients are all it takes to make this recipe so tasty. This recipe is liked by 1 foodies and cooks. It works well as a condiment. It is brought to you by Foodista. From preparation to the plate, this recipe takes approximately 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 77%, which is solid. Try No-Cook Strawberry Freezer Jam, Freezer Berry Jam, and Three-Berry Freezer Jam for similar recipes.
Ingredients
orange zest1 large
pink peppercorns1.5 teaspoons
powdered pectin1 package
raspberries or3 cups- raspberries50 servings
strawberries or3 cups- strawberries50 servings
sugar1.5 cups
Instructions
Step 1
Coarsely crush the raspberries and strawberries with a potato masher.
Step 2
Add the sugar, orange zest and peppercorn.Blend well and let stand for 15 minutes.Blend in the pectin and stir for 3 minutes.
Step 3
Let stand for 5 minutes.
Step 4
Pour into sterilized jars.Freeze.The jam will keep in the freezer for 1 year or in the refrigerator for 3 weeks.
Categories
Dish Types: condiment, dip, spread
Diets: gluten free, dairy free, lacto ovo vegetarian, fodmap friendly, vegan