Bacon Potato Cake with Cheese
Basic Information
- Servings: 1
- Ready in: 45 minutes
- Preparation time: -
- Cooking time: -
- Rating: 73.61
- Health score: 40.00
- Weight Watcher points: 32.00
Summary
Bacon Potato Cake with Cheese is a gluten free main course. For $2.6 per serving, this recipe covers 42% of your daily requirements of vitamins and minerals. This recipe serves 1. One serving contains 970 calories, 37g of protein, and 47g of fat. This recipe from Foodista requires streaky bacon, salt, add a little more if you find the potato mixture still a little we, and onion. 1 person were impressed by this recipe. From preparation to the plate, this recipe takes approximately 45 minutes. Overall, this recipe earns a super spoonacular score of 82%. Try Potato Cake with Cheese and Bacon, Potato Cake with Cheese and Bacon, and Sweet Potato Sheet Cake with Bacon Cream Cheese Frosting for similar recipes.
Ingredients
streaky bacon2 pieces
cheese3 slices
herbs0.5 teaspoon
ground pepper1 teaspoon
onion1 medium size
add a little more if you find the potato mixture still a little we0.5 tablespoon- potatoes500 grams
salt0.25 teaspoon
seasoning1 serving
Instructions
Step 1
After washing potatoes, cut to wedges and submerge it in a pot of water and cook over high heat for 20 minutes before removing to cool or microwave potatoes till soft.Peel potatoes and mash it with a fork.Mince bacon, onion and cut cheese to small pieces separately.
Step 2
Heat olive oil in wok over high heat, then fry onion till fragrant, remove and set aside. Then remove oil from wok, stir-fry bacon for 30 seconds before turning off heat.
Step 3
Add bacon and onion into mashed potato.
Step 4
Add salt, ground pepper, dried mixed herbs and corn flour, mix well.Oil your palm with some olive oil before flattening a fish-ball-sized mashed potato in your palm. Wrap up the cheese, round it then flatten it into a potato cake.
Step 5
Heat a thin layer of olive oil in flat frying pan over high heat.
Step 6
Add potato cake and switch to medium heat to fry each side to golden brown.
Categories
Dish Types: side dish, lunch, main course, main dish, dinner
Diets: gluten free