
Autumn Sangria requires around 45 minutes from start to finish. For 78 cents per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 20. Watching your figure? This gluten free, dairy free, and lacto ovo vegetarian recipe has 73 calories, 0g of protein, and 0g of fat per serving. 1 person were glad they tried this recipe. It works well as an inexpensive beverage. This recipe from Foodista requires rosemary, brandy, orange liquor like grand marnier, and sparkling white wine like cava. All things considered, we decided this recipe deserves a spoonacular score of 10%. This score is rather bad. Similar recipes are Autumn Sangria, Autumn Sangria, and Autumn Sangria.







Step 1
This drink should be made a few hours before it is served.
Step 2
Mix brandy and Grand Marnier with the honey until it dissolves the honey.
Step 3
Pour mixture into what you plan to serve the sangria from and add half of the lemon slices and half the cloves.
Step 4
Let this stand for at least a couple of hours.When ready to serve, add sliced apples, remaining lemon slices and cloves, all sparkling white wine, and a few rosemary sprigs.
Dish Types: beverage, drink
Diets: gluten free, dairy free, lacto ovo vegetarian