
Authentic Jamaican Pepper Shrimp is a main course that serves 4. One serving contains 135 calories, 23g of protein, and 4g of fat. For $2.65 per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. Head to the store and pick up lime juice, pepper, scotch bonnet pepper, and a few other things to make it today. 1 person were impressed by this recipe. From preparation to the plate, this recipe takes roughly 45 minutes. It is brought to you by Foodista. It is a good option if you're following a gluten free, dairy free, paleolithic, and primal diet. Overall, this recipe earns a not so outstanding spoonacular score of 36%. If you like this recipe, you might also like recipes such as Jamaican Pepper Shrimp, Jamaican Hot Pepper Shrimp, and Authentic Jamaican Curry Chicken.








Step 1
In a large mixing bowl, season the shrimp with the salt, black pepper, allspice.On medium-high heat coconut oil, then add the shrimp and give it a good stir.Now add the garlic, scotch bonnet pepper and lemon juice and stir well to coat everything.Stir/saute for about 3-5 minutes until the shrimp is pink.
Dish Types: lunch, main course, main dish, dinner
Diets: gluten free, dairy free, paleolithic, primal, whole 30, pescatarian