Alouette Sundried Tomato and Basil Bisque
Basic Information
- Servings: 8
- Ready in: 45 minutes
- Preparation time: -
- Cooking time: -
- Rating: 8.15
- Health score: 0.00
- Weight Watcher points: 3.00
Summary
If you want to add more gluten free and dairy free recipes to your recipe box, Alouette Sundried Tomato and Basil Bisque might be a recipe you should try. One portion of this dish contains about 2g of protein, 2g of fat, and a total of 96 calories. This recipe serves 8 and costs 45 cents per serving. From preparation to the plate, this recipe takes about 45 minutes. 83 people were impressed by this recipe. A few people really liked this hor d'oeuvre. If you have bacon, all natural tomato soup, alouette all natural sundried tomato and basil spreadable cheese, and a few other ingredients on hand, you can make it. It is brought to you by Foodista. All things considered, we decided this recipe deserves a spoonacular score of 27%. This score is not so tremendous. Try Sundried Tomato, Basil And Goats Cheese Pasta, Sundried Tomato and Basil Cream Cheese Spread, and Tomato-Basil Bisque for similar recipes.
Ingredients
bacon1 inch
all natural tomato soup1 can
vegetable stock1 cup
alouette all natural sundried tomato and basil spreadable cheese6.5 oz
Instructions
Step 1
Saut bacon in heavy gauge sauce pot until crispy
Step 2
Drain fat from sauce pot
Step 3
Add Tomato soup and vegetable stock and bring to a boil
Step 4
Add Alouette Sundried Tomato and Basil soft cheese
Step 5
Bring back to a boil and serve
Categories
Dish Types: antipasti, soup, starter, snack, appetizer, antipasto, hor d'oeuvre
Diets: gluten free, dairy free