Almond Cookie Bar
Basic Information
- Servings: 22
- Ready in: 45 minutes
- Preparation time: -
- Cooking time: -
- Rating: 30.21
- Health score: 1.00
- Weight Watcher points: 10.00
Summary
Almond Cookie Bar might be just the dessert you are searching for. One portion of this dish contains about 3g of protein, 10g of fat, and a total of 255 calories. This recipe serves 22. For 72 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. 9 people have made this recipe and would make it again. This recipe from Foodista requires wholemeal flour, apricot gel/jam, milk, and cookie base. From preparation to the plate, this recipe takes about 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 21%. This score is not so outstanding. Users who liked this recipe also liked Raspberry Coconut-almond Cookie Bar Recipe, Cookie Dough Frozen Yogurt in Quest Bar Cookie Cups {video included!}, and The Cookie Bar.
Ingredients
almond flakes35 g
apricot gel/jam22 servings
brown sugar25 g
butter50 g
cookie base22 servings
milk1 tbsp
oatmeal cornflakes20 g
flour100 g- wholemeal flour80 g
Instructions
Step 1
Beat butter and sugar until light and fluffy.In a bowl combine wholemeal flour and plain flour together, then mix in the butter mixture with a rubber spatula and knead gently to a soft dough.Turn out the dough on to a flour surface or line with a plastic sheet below and with another plastic sheet on top. Then roll to a square. Chill for at least 1 hour.
Step 2
Transfer the dough on a non grease paper and cover with a plastic sheet on top, then roll to dough to about 3mm thick.Prick the dough with a fork and bake for about 15-18 minutes until brown at preheated oven 180C and leave biscuit to cool.
Step 3
Spread the apricot jam over the top of the biscuit, set aside.
Step 4
Mix topping ingredients and spread evenly on the biscuit with a palette knife.
Step 5
Bake for 15 minutes until golden.
Step 6
Remove cooked biscuit from the oven and leave to cool completely, then cut into bars.
Categories
Dish Types: dessert