Mole Pork

Gluten FreeDairy Free

Basic Information

Servings: 8
Ready in: 214 minutes
Preparation time: -
Cooking time: -
Rating: 82.02
Health score: 47.00
Weight Watcher points: 6.00

Summary

Mole Pork is a gluten free and dairy free main course. This recipe makes 8 servings with 260 calories, 28g of protein, and 10g of fat each. For $1.2 per serving, this recipe covers 21% of your daily requirements of vitamins and minerals. 1 person has tried and liked this recipe. It is brought to you by Foodista. If you have onion, tomato juice, boned tied pork shoulder, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 3 hours and 34 minutes. With a spoonacular score of 82%, this dish is tremendous. Similar recipes include Chicken and Vegetarian Tamales With Red Mole Sauce, Lamb In Red Mole Sauce, and Slow Cooker Chicken Mole.