
If you have roughly about 45 minutes to spend in the kitchen, Gin Sour might be an excellent gluten free, dairy free, lacto ovo vegetarian, and vegan recipe to try. One portion of this dish contains roughly 1g of protein, 0g of fat, and a total of 215 calories. For $2.33 per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 1. It works well as a budget friendly beverage. Head to the store and pick up gin, lemon juice, superfine sugar, and a few other things to make it today. It is brought to you by spoonacular user drinkhero. Users who liked this recipe also liked Gin And Tonic, Gin Cooler, and Gin Daisy.





Step 1
In a shaker half-filled with ice cubes, combine the gin, lemon juice, and sugar. Shake well. Strain into a sour glass and garnish with the orange slice and the cherry.
Dish Types: beverage, drink
Diets: gluten free, dairy free, lacto ovo vegetarian, vegan