Funk and Soul
Basic Information
- Servings: 1
- Ready in: 45 minutes
- Preparation time: -
- Cooking time: -
- Rating: 19.75
- Health score: 0.00
- Weight Watcher points: 9.00
Summary
Funk and Soul takes approximately approximately 45 minutes from beginning to end. This recipe serves 1 and costs $2.88 per serving. One portion of this dish contains about 0g of protein, 0g of fat, and a total of 257 calories. It works well as a rather inexpensive beverage. This recipe from spoonacular user drinkhero requires rum, apricot nectar, top soda water, and juice of lemon. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. Chicken Stew For The Soul, White Bean and Garlic Soup with Spinach and Crispy Prosciutto and Rosemary-Garlic Toasts, and Chestnut and Wild Mushroom Soup With Parmesan Cream and Pears are very similar to this recipe.
Ingredients
rum2 shots
apricot nectar1 shot
pomegranate juice1 shot
juice of lemon0.5
top soda water1 serving
Instructions
Step 1
Mix all ingredients together and strain into a Collins glass. Use Jamaican rum where possible for a more authentic taste.
Categories
Dish Types: beverage, drink
Diets: gluten free, dairy free, lacto ovo vegetarian, vegan