After Supper Cocktail

After Supper Cocktail

VegetarianVeganGluten FreeDairy FreeLow FODMAP

Basic Information

  • Servings: 1
  • Ready in: 45 minutes
  • Preparation time: -
  • Cooking time: -
  • Rating: 19.65
  • Health score: 0.00
  • Weight Watcher points: 5.00

Summary

After Supper Cocktail could be just the gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly recipe you've been looking for. This recipe serves 1. One serving contains 153 calories, 0g of protein, and 0g of fat. For $1.35 per serving, this recipe covers 0% of your daily requirements of vitamins and minerals. A mixture of triple sec, apricot brandy, lemon juice, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is brought to you by spoonacular user drinkhero. It works best as a beverage, and is done in around around 45 minutes. Users who liked this recipe also liked After Dinner Cocktail, 4th of July RASPBERRY, WHITE & BLUEBERRY FARM TO TABLE Cocktail From Harvest Spirits, and Blackberry Honey Cocktail.

Ingredients

  • triple sec
    triple sec1 oz
  • apricot brandy
    apricot brandy1 oz
  • lemon juice
    lemon juice0.5 tsp
Instructions

Step 1

Shake all ingredients with ice, strain into a cocktail glass, and serve.

Categories

Dish Types: beverage, drink

Diets: gluten free, dairy free, lacto ovo vegetarian, fodmap friendly, vegan

Source Information

Source: thecocktaildb.com

License:

View Original Recipe