Coffee Bean Cookies
Basic Information
- Servings: 40
- Ready in: 77 minutes
- Preparation time: 5 minutes
- Cooking time: 12 minutes
- Rating: 9.86
- Health score: 0.00
- Weight Watcher points: 1.00
Summary
Coffee Bean Cookies requires around 1 hour and 17 minutes from start to finish. One serving contains 37 calories, 1g of protein, and 2g of fat. For 6 cents per serving, you get a dessert that serves 40. It is brought to you by spoonacular user maplewoodroad. If you have cocoa powder, egg yolk, vanillan extract, and a few other ingredients on hand, you can make it. Try Coffee Bean Cookies, Macadamia-Coffee Bean Cookies, and Coffee Bean Bark for similar recipes.
Ingredients
freshly coffee2 Tbsp
butter0.33333334 c
powdered sugar0.6666667 c
egg yolk1
vanilla extract1 tsp
cake flour1 c
cornstarch3 Tbsp
cocoa powder2 Tbsp
Instructions
Step 1
First, cream butter and powdered sugar.
Step 2
Then whisk in the egg yolk, brewed coffee, and vanilla extract.
Step 3
In a separate bowl, mix together the cake flour, cornstarch, and cocoa powder.
Step 4
Slowly add dry to wet ingredients. The resulting batter will almost look like cake frosting.
Step 5
Place the bowl in the fridge for 1 hour to chill, which will allow it to firm up a bit and be much easier to work with and form into coffee bean shapes.
Step 6
Preheat oven to 325℉.
Step 7
Using a teaspoon (a 1-tsp measuring spoon, not the one from your silverware drawer), measure out heaping teaspoonfuls of batter.
Step 8
Roll the teaspoonfuls of batter between your hands, forming a ball.
Step 9
Then, roll it back and forth once or twice, to form it into an oval.
Step 10
Lightly press the ends with two fingers and place on a lined baking sheet.
Step 11
Finally, using a toothpick, press lengthwise into the center of each cookie, about halfway down, to get that coffee bean appearance.
Step 12
Bake for 12 minutes, then let cool and enjoy!
Categories
Dish Types: dessert