Tiramisu Overnight Oats
Basic Information
- Servings: 1
- Ready in: 5 minutes
- Preparation time: 5 minutes
- Cooking time: -
- Rating: 19.93
- Health score: 14.00
- Weight Watcher points: 21.00
Summary
You can never have too many Mediterranean recipes, so give Tiramisu Overnight Oats a try. One portion of this dish contains about 22g of protein, 22g of fat, and a total of 549 calories. For $2.41 per serving, this recipe covers 22% of your daily requirements of vitamins and minerals. This recipe serves 1. From preparation to the plate, this recipe takes approximately 5 minutes. It works well as a breakfast. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. This recipe from spoonacular user maplewoodroad requires greek yogurt, chia seeds, honey, and vanillan extract. Similar recipes are 5 Ways to Top Your Overnight Oats + Vanilla Bean Overnight Oat, 5 Ways to Top Your Overnight Oats + Vanilla Bean Overnight Oat, and Overnight Oats.
Ingredients
old fashioned rolled oats0.5 c
chia seeds1.5 tsp
honey2 Tbsp
vanilla extract0.25 tsp
milk6 Tbsp
strong coffee0.25 c
greek yogurt0.5 c
mascarpone cheese2 Tbsp
cocoa powder1 tsp- chocolate & extra cocoa powder1 serving
Instructions
Step 1
In a bowl, stir together oats, chia seeds, vanilla, 1 tablespoon honey, milk, and coffee.
Step 2
Cover and refrigerate overnight (or 8 hours).
Step 3
In the morning, in a separate bowl, combine yogurt, mascarpone, cocoa powder, and 1 tablespoon honey.
Step 4
Finally, in a tall glass or jelly jar, layer first the oats, then the yogurt mixture; and repeat once more.
Step 5
Garnish the top with a little extra cocoa powder and shaved chocolate.
Step 6
Enjoy!
Categories
Cuisines: Mediterranean, Italian, European
Dish Types: morning meal, brunch, breakfast
Diets: gluten free, lacto ovo vegetarian