No Bake Nut Butter Cookies
Basic Information
- Servings: 24
- Ready in: 45 minutes
- Preparation time: -
- Cooking time: -
- Rating: 2.57
- Health score: 16.00
- Weight Watcher points: 2.00
Summary
If you want to add more gluten free, lacto ovo vegetarian, and fodmap friendly recipes to your recipe box, No Bake Nut Butter Cookies might be a recipe you should try. For 27 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 24. One serving contains 86 calories, 6g of protein, and 4g of fat. This recipe from thegourmetmom.blogspot.com requires old fashioned, , natural whey protein powder, and water water. From preparation to the plate, this recipe takes roughly roughly 45 minutes. 1 person were impressed by this recipe. All things considered, we decided this recipe deserves a spoonacular score of 0%. This score is very bad (but still fixable). No Bake Peanut Butter Nut Crunch Cookies, Nut-Free Chocolate Cookies with Soy Nut Butter, and Nut Butter No-Bake Cheesecake are very similar to this recipe.
Ingredients
old fashioned250 ml
nut butter125 ml
natural whey protein powder90 g
water water60 ml
Instructions
Step 1
Mix all ingredients together in a large bowl until blended.
Step 2
If your mixture is too thick or dry, add a little more water and blend.
Step 3
When all the ingredients are mixed, form balls about the size of the palm of your hand, flatten and put them on a plate.
Step 4
Put the plate of cookies in the refrigerator for 2 hours, uncovered. It’s that easy!
Step 5
Makes 1 dozen cookies ♥
Step 6
Reader Submitted Recipe
Step 7
Lisa Cantkier
Step 8
www.glutenfreefind.com
Categories
Diets: gluten free, lacto ovo vegetarian, fodmap friendly