Homemade Yum Yum Sauce
Basic Information
- Servings: 6
- Ready in: 5 minutes
- Preparation time: 5 minutes
- Cooking time: -
- Rating: 13.63
- Health score: 0.00
- Weight Watcher points: 5.00
Summary
The recipe Homemade Yum Yum Sauce can be made in roughly 5 minutes. One serving contains 140 calories, 0g of protein, and 14g of fat. This recipe serves 6. For 18 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. This recipe from Pink When requires mayonnaise, ketchup, rice vinegar, and garlic powder. 1 person were impressed by this recipe. It works well as a sauce. It is a good option if you're following a gluten free, dairy free, and lacto ovo vegetarian diet. All things considered, we decided this recipe deserves a spoonacular score of 11%. This score is not so excellent. Users who liked this recipe also liked Homemade Sweet Dill Yum-Yum Pickles, Shrimp & Avocado Salad with Japanese Yum Yum Sauce, and Tuna Rice Bowls with Yum Yum Sauce.
Ingredients
mayonnaise0.5 cup
ketchup2 tbsp
rice vinegar1 tsp
t mirin1 tbsp
garlic powder1 tsp
paprika1 tsp
cayenne pepper1 pinch
water1 tbsp
Instructions
Step 1
Add all ingredients into a medium sized mixing bowl. Using a wire whisk, blend mayonnaise, ketchup, garlic powder, paprika, cayenne pepper, Mirin, Rice vinegar, and water. Store in te refrigerator for a day or two to let seasonings blend. You can also serve this Yum Yum saice recipe immediately.
Categories
Dish Types: sauce
Diets: gluten free, dairy free, lacto ovo vegetarian