Cheesy Zesty Crockpot Chicken and Rice

Cheesy Zesty Crockpot Chicken and Rice

Gluten Free

Basic Information

  • Servings: 6
  • Ready in: 255 minutes
  • Preparation time: 15 minutes
  • Cooking time: 240 minutes
  • Rating: 65.53
  • Health score: 22.00
  • Weight Watcher points: 18.00

Summary

Cheesy Zesty Crockpot Chicken and Rice is a main course that serves 6. For $2.96 per serving, this recipe covers 31% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 46g of protein, 29g of fat, and a total of 610 calories. This recipe from Foodista has 1 fans. A mixture of garlic powder, chiles, salt and pepper, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes around 4 hours and 15 minutes. Taking all factors into account, this recipe earns a spoonacular score of 61%, which is solid. Zesty Cheesy Crumbed Chicken, Zesty Chicken and Rice Skillet, and Crockpot Cheesy Adobo Chicken are very similar to this recipe.

Ingredients

  • chicken breasts
    chicken breasts4
  • butter
    butter4 tablespoons
  • salt and pepper
    salt and pepper6 servings
  • cream of chicken soup
    cream of chicken soup2 cans
  • chiles
    chiles1 small can
  • parmesan cheese
    parmesan cheese0.5 cup
  • rice
    rice1 cup
  • milk
    milk1.5 cups
  • onion powder
    onion powder1 tsp
  • garlic powder
    garlic powder1 tsp
  • celery
    celery1 tsp
  • salt
    salt0.5 tsp
  • pepper
    pepper0.5 tsp
  • sharp american cheese
    sharp american cheese1 cup
  • parsley
    parsley6 servings
Instructions

Step 1

Remove the skins from the chicken breasts. Spray a light coat of non stick spray inside of crockpot.

Step 2

Lay the chicken, bone side down in the crockpot and place a single pat of butter on the top of each chicken breast. Salt and pepper each breast as per your taste.In a medium sized bowl, mix all of the other ingredients together except the grated American cheese.

Step 3

Pour the ingredients from the mixing bowl over the top of the chicken breasts in the crockpot.

Step 4

Sprinkle of the American cheese over the top and reserve the rest for serving.

Step 5

Place the lid on the crockpot.Set crockpot on low for 8 hours or high for 4 hours. When ready to serve, shred the chicken from the bone using a fork and mix the meat in with the rice mixture. Discard the chicken bones.

Step 6

Sprinkle the remaining American cheese over the top, garnish with fresh parsley, and serve with a vegetable of your choice.

Categories

Dish Types: lunch, main course, main dish, dinner

Diets: gluten free

Source Information

Source: Foodista

License: CC BY 3.0

View Original Recipe