
Apple Cinnamon Quiche is a Mediterranean main course. One portion of this dish contains roughly 17g of protein, 49g of fat, and a total of 607 calories. This recipe serves 6. For $1.47 per serving, this recipe covers 14% of your daily requirements of vitamins and minerals. This recipe is liked by 1 foodies and cooks. A mixture of whipping cream, eggs, unbaked 0-inch pie shell, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 45 minutes. It is brought to you by Foodista. With a spoonacular score of 33%, this dish is not so spectacular. If you like this recipe, you might also like recipes such as Apple Cinnamon Coffee Cake with Cinnamon Streusel, Whole Wheat Apple Cinnamon Pancakes with Cinnamon Syrup, and Cinnamon-Apple Bars with Cinnamon Whipped Cream.








Step 1
Preheat the oven to 375 degrees Fahrenheit.In a large skillet, saute the apples in the butter over medium heat for 5 minutes.
Step 2
Transfer the apples into a large bowl, and toss with the sugar and cinnamon until well coated.
Step 3
Layer the apples in the pastry shell.
Step 4
Sprinkle the cheese evenly over the apple mixture.In a medium bowl, lightly whisk together the eggs and whipping cream until well blended.
Step 5
Pour the egg mixture over the apples and cheese.
Step 6
Bake for 35 minutes, or until set.
Cuisines: Mediterranean, French, European
Dish Types: lunch, main course, morning meal, brunch, main dish, breakfast, dinner