Rum & Eggnog Latte
Basic Information
- Servings: 1
- Ready in: 10 minutes
- Preparation time: -
- Cooking time: -
- Rating: 45.39
- Health score: 5.00
- Weight Watcher points: 12.00
Summary
Need a gluten free, dairy free, and fodmap friendly beverage? Rum & Eggnog Latte could be an outstanding recipe to try. For $2.45 per serving, this recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 1. One serving contains 330 calories, 9g of protein, and 9g of fat. 1 person has made this recipe and would make it again. If you have espresso, eggnog, rum, and a few other ingredients on hand, you can make it. It will be a hit at your Christmas event. It is brought to you by Foodista. From preparation to the plate, this recipe takes about 10 minutes. Overall, this recipe earns a not so awesome spoonacular score of 40%. If you like this recipe, you might also like recipes such as Gingerbread Latte Cupcakes: Eggnog Latte Needed a Friend, Eggnog Latte, and Eggnog Latte.
Ingredients
espresso1 cup
eggnog0.75 cup
rum2 ounces
nutmeg1 serving
Instructions
Step 1
Make espresso.
Step 2
Place eggnog in pot and heat to just under boil.
Step 3
Place rum in mug.
Step 4
Add espresso.Froth eggnog.
Step 5
Add eggnog to mug and top with foam.
Step 6
Sprinkle nutmeg.Enjoy!
Categories
Dish Types: beverage, drink
Diets: gluten free, dairy free, fodmap friendly
Occasions: christmas