Cheesy Bacon Sausage Egg Hash Brown Skillet
Basic Information
- Servings: 6
- Ready in: 30 minutes
- Preparation time: -
- Cooking time: -
- Rating: 42.86
- Health score: 5.00
- Weight Watcher points: 12.00
Summary
Cheesy Bacon Sausage Egg Hash Brown Skillet takes roughly 30 minutes from beginning to end. This gluten free recipe serves 6 and costs $1.42 per serving. This side dish has 371 calories, 16g of protein, and 26g of fat per serving. This recipe from Foodista has 1 fans. Head to the store and pick up onion powder, onion, canolan oil, and a few other things to make it today. All things considered, we decided this recipe deserves a spoonacular score of 35%. This score is rather bad. Similar recipes are Cheesy Bacon Egg Hash Brown Skillet + GIVEAWAY, Cheesy Sausage, Hash Brown & Egg Casserole., and Cheesy Sausage, Egg & Hash Brown Cups.
Ingredients
bacon6 slices
sausage1
canola oil1 tablespoon
butter1 teaspoon
onion0.5 medium
hash browns2.5 cups
garlic powder0.5 teaspoon
onion powder0.5 teaspoon
salt0.25 teaspoon
pepper0.25 teaspoon
cheddar cheese1 cup
eggs6
milk1 tablespoon- garlic powder0.25 teaspoon
salt and pepper1 Dash
green onions2
Instructions
Step 1
Preheat oven to 350F.In a 10-inch skillet over medium heat, cook bacon until crisp. Using a slotted spoon, remove to a paper towel lined small bowl. Carefully remove half of the bacon fat using a spoon.
Step 2
Cut sausage into slices and brown in the same skillet on both sides.
Step 3
Remove to the same bowl.
Step 4
Add oil and butter to the same skillet, and then add onions and hash browns.
Step 5
Sprinkle the garlic powder, onion powder, salt and pepper over the top and stir together for 1 minute.
Step 6
Spread out the hash browns and let cook for 5 minutes without stirring. Turn the hash browns over and sprinkle the cheddar cheese evenly over the top.In a medium sized bowl, stir together the eggs, milk, garlic powder, salt and pepper.
Step 7
Pour egg mixture over the top of the cheese.
Step 8
Sprinkle the bacon and sausage pieces over the top.
Step 9
Place in the oven and bake for 10-15 minutes or until knife inserted in the center comes out clean, top is puffed and the cheese is melted.
Step 10
Remove from oven and top with sliced green onions, if desired.
Categories
Dish Types: side dish
Diets: gluten free