How to Make The Ultimate Slow Cooker Potato Soup
Basic Information
- Servings: 6
- Ready in: 255 minutes
- Preparation time: 15 minutes
- Cooking time: 240 minutes
- Rating: 57.47
- Health score: 11.00
- Weight Watcher points: 18.00
Summary
The recipe How to Make The Ultimate Slow Cooker Potato Soup can be made in about 4 hours and 15 minutes. This main course has 538 calories, 20g of protein, and 30g of fat per serving. This recipe serves 6 and costs $1.58 per serving. A mixture of vegetable stock, green onion tops, cream, and a handful of other ingredients are all it takes to make this recipe so tasty. Only a few people made this recipe, and 6 would say it hit the spot. It will be a hit at your Autumn event. It is brought to you by Pink When. All things considered, we decided this recipe deserves a spoonacular score of 46%. This score is solid. If you like this recipe, you might also like recipes such as How to Make The Ultimate Slow Cooker Potato Soup, How to Make The Ultimate Slow Cooker Potato Soup, and How to Make The Ultimate Slow Cooker Potato Soup.
Ingredients
bacon6 servings
baking potatoes6 medium
pepper1 tbsp
cheese6 servings
bacon8 slices
flour3 tbsp
green onion tops6 servings
half and half1 cup
onion1 medium
cream6 servings
vegetable stock2 cups
Instructions
Step 1
Coat the cubed potatoes with flour and place in the slow cooker.
Step 2
Add diced onion, bacon, and sprinkle pepper over the potatoes.
Step 3
Pour chicken or vegetable stock over the potatoes and cook on high for 3 and 1/2 hours. Use a potato masher to slightly mash the cooked potatoes and add half and half. Cook an additional 30 minutes. Scoop soup into bowls and add toppings of your choice.
Categories
Dish Types: soup, lunch, main course, main dish, dinner
Occasions: fall, winter