Skinny Chocolate Banana Bread
Basic Information
- Servings: 10
- Ready in: 80 minutes
- Preparation time: 10 minutes
- Cooking time: 70 minutes
- Rating: 28.21
- Health score: 1.00
- Weight Watcher points: 11.00
Summary
Skinny Chocolate Banana Bread takes roughly 1 hour and 20 minutes from beginning to end. This recipe serves 10. One serving contains 267 calories, 5g of protein, and 7g of fat. For 93 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. It works well as a very affordable breakfast. This recipe from Pink When has 1 fans. Head to the store and pick up honey local if available, bananas, cacao powder, and a few other things to make it today. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. All things considered, we decided this recipe deserves a spoonacular score of 17%. This score is rather bad. Similar recipes include Skinny Chocolate Banana Bread, Skinny Chocolate Banana Bread, and Skinny Double Chocolate Banana Bread.
Ingredients
baking soda1 tsp
bananas4
cacao powder2 tbsp
coconut oil0.25 cup
egg1
honey local if available1 cup
greek yogurt5 oz- quinoa flour1.3333334 cup
sea salt1 tsp
vanilla1 tsp
Instructions
Step 1
Heat oven to 35
Step 2
In a medium bowl mash the ripe bananas.
Step 3
Add the honey, vanilla, coconut oil, yogurt, flour, cacao powder, salt, baking soda, and egg.
Step 4
Mix until all ingredients are mixed well, but try not to over mix as that can affect the outcome of your bread.
Step 5
Pour the mixture into a bread pan.
Step 6
Place the skinny chocolate banana bread in the oven and bake on 350 for 60-70 minutes
Step 7
Remove from oven and place on a cooling rack for 10 minutes before removing from the baking dish
Categories
Dish Types: dessert, morning meal, brunch, breakfast
Diets: gluten free, lacto ovo vegetarian